Print: Cheesy Ham Potato Bake

An easy ham, cheese, and potato casserole. I have been told by several people that this could possibly be the best thing they ever tasted. Cheese, ham, and hash browns make this a dish even your pickiest eater will like. A delicious recipe your kids will beg you to make!

Prep

13 min

Cook

32 min

Servings

Difficulty

Medium

Ingredients

1 , 30 ounce
1 , 12 ounce
2 cups shredded sharp Cheddar cheese , or more to taste
1 onion , chopped
1 , 10.5 ounce
1 , 8 ounce
0.5 cups butter , melted
salt and ground black pepper to taste

Instructions

1 Gather all ingredients.
2 Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
3 Stir hash browns, ham, cheese, onion, condensed soup, sour cream, and butter in a large bowl; season with salt and pepper.
4 Transfer mixture to the prepared baking dish and cover with aluminum foil.
5 Bake until bubbly and cheese is melted, 45 minutes to 1 hour. Remove foil and continue baking until brown, about 15 minutes more.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/cheesy-ham-potato-bake