Ingredients

• 3 tablespoons butter
• 9 cups Corn Chex , or combination
• 2 cups bite-sized pretzel twists
• 2 cups bite-sized cheese crackers
• 0.5 cups grated Parmesan cheese
• 1 , 1 ounce

Instructions

1. 1 Place butter in a large microwave-safe bowl. Cook uncovered in the microwave on high until melted, about 30 seconds.
2. 2 Stir cereal, pretzel twists, and crackers into melted butter until evenly coated. Stir in cheese and dressing mix until evenly coated. Cook uncovered in the microwave on high for 3 minutes, stirring each minute.
3. 3 Spread cereal mixture on waxed paper or aluminum foil and allow to cool, about 15 minutes. Store in an airtight container.

Nutrition per serving