This Chex Mix is highlighted with the popular flavor of ranch dressing. You'll really enjoy this tasty snack.
Ingredients
- 3 tablespoons butter
- 9 cups Corn Chex , or combination
- 2 cups bite-sized pretzel twists
- 2 cups bite-sized cheese crackers
- 0.5 cups grated Parmesan cheese
- 1 package ranch dressing and seasoning mix , 1 ounce
Instructions
-
1
Place butter in a large microwave-safe bowl. Cook uncovered in the microwave on high until melted, about 30 seconds.
-
2
Stir cereal, pretzel twists, and crackers into melted butter until evenly coated. Stir in cheese and dressing mix until evenly coated. Cook uncovered in the microwave on high for 3 minutes, stirring each minute.
-
3
Spread cereal mixture on waxed paper or aluminum foil and allow to cool, about 15 minutes. Store in an airtight container.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Creamy No-Bake Peach Tart
This creamy no-bake peach tart has a very light, peachy filling, and a lovely toasted almond press-in graham cracker crust. Use the best quality, ripest peaches you can find for optimal flavor. Give yourself plenty of time to make this—it requires at least 6 hours to chill.
Easy Philly Cheese Steak Pizza
A very tasty twist to pizza!
Chocolate Cherry Cheesecake
This chocolate cherry cheesecake is pretty easy, but waiting until it is chilled before eating is hard to do! The chilling step is an important one, as the texture and flavor really benefit from time in the fridge. Dark chocolate and cherry are a match made in heaven, in my humble opinion.