I have been making this casserole for 25 years. It is fast and easy and great for working moms and dads.
Prep
11 min
Cook
50 min
Servings
Difficulty
Medium
Ingredients
1 cup uncooked white rice
1
, 1 ounce
2
, 10.75 ounce
1
, 4.5 ounce
1 cup milk
6 skinless
, boneless chicken breast halves
Instructions
1
Preheat oven to 350 degrees F (175 degrees C).
2
In a large bowl mix the rice, dry onion soup mix, cream of mushroom soup, mushroom pieces and milk.
3
Place the chicken pieces in a 9x13 inch baking dish and pour the mushroom mixture over the chicken. Cover and bake in the preheated oven for 1 hour. Uncover and bake for 15 more minutes.
Nutrition per serving
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