Print: Chicken and White Cheddar Queso Chili

Take some everyday pantry items and just a few minutes to serve your family a warm, comforting bowl of chicken chili! Suggested garnishes: fresh cilantro, chopped scallions, tortilla chips. This would be very good with a pan of cornbread!

Prep

16 min

Cook

42 min

Servings

Difficulty

Medium

Ingredients

3 , 14.5 ounce
4 cups low-sodium chicken broth
1.5 cups chopped cooked chicken breast
0.75 cups salsa verde
1 , 5.6 ounce
1 teaspoon chili powder
1 teaspoon ground cumin
0.5 teaspoons garlic powder

Instructions

1 Combine beans, chicken broth, chicken breast, salsa verde, rice mix, chili powder, cumin, and garlic powder in a large saucepan over medium heat. Bring to a boil. Reduce heat to low and simmer, covered, until rice is tender, about 7 minutes. Stir and remove from heat. Let stand before serving, about 2 minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/chicken-and-white-cheddar-queso-chili