Ingredients

• 2 cups cooked , cubed chicken breast meat
• 1 , 10.5 ounce
• 1 , 14.5 ounce
• salt and pepper to taste
• 1 , 12 ounce
• 1 cup shredded Cheddar cheese

Instructions

1. 1 Gather all ingredients.
2. 2 Combine chicken, soup, beans, salt, and pepper in a medium bowl; mix well and set aside.
3. 3 Prepare stuffing according to package directions. Preheat the oven to 375 degrees F (190 degrees C).
4. 4 Spoon chicken mixture into a 9x13 inch baking dish; top with prepared stuffing and sprinkle with cheese.
5. 5 Bake, covered, for 25 minutes; remove cover and bake until cheese is golden brown and melted on top, about 5 minutes.

Nutrition per serving