Ingredients

• 4 large garnet yams
• 2 chipotles chiles in adobo sauce , finely chopped
• 0.25 cups softened butter
• 0.25 cups brown sugar
• 0.25 cups heavy cream , or as needed
• salt and freshly ground black pepper to taste

Instructions

1. 1 Preheat an oven to 350 degrees F (175 degrees C).
2. 2 Place yams onto a baking sheet, and bake in the preheated oven until very soft, about 1 hour. Once done, allow to cool, then peel and place into a mixing bowl. Mash the chipotle chiles into a paste, and add to the potatoes along with the butter, brown sugar, and heavy cream. Mash until smooth, then season to taste with salt and pepper. Spread the potatoes into a shallow baking dish.
3. 3 Bake in the preheated oven until heated through, 20 to 25 minutes.

Nutrition per serving