Ingredients

• 1 cup white sugar
• 0.75 cups vegetable oil
• 2 eggs
• 1 teaspoon vanilla extract
• 2.5 cups all-purpose flour
• 1.5 teaspoons baking powder
• 0.75 teaspoons salt
• 2 cups mint chocolate chips
• 0.25 cups white sugar for decoration

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 In a medium bowl, mix together 1 cup sugar and vegetable oil. Stir in the egg and vanilla until smooth. Combine the flour, baking powder and salt; gradually stir into the sugar mixture. Mix in mint chocolate chips. Roll the dough into walnut sized balls. Roll each ball in the remaining 1/4 cup of sugar to coat. Place the cookies 2 inches apart onto the cookie sheet.
3. 3 Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition per serving