Chocolate Pecan Chess Pie

Servings:

A southern recipe for a rich chocolate pie with pecans. Passed down from my Mother and Grandmother.

Prep
13 min
Cook
50 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat oven to 400 degrees F (200 degrees C)
  2. 2 Mix together sugar, cocoa, and melted butter. Stir in evaporated milk, beaten eggs, vanilla, and chopped pecans.
  3. 3 Pour nut mixture into unbaked pie shell. Bake for 10 minutes. Reduce heat to 325 degrees F (165 degrees C) and bake for 30 minutes.

Nutrition per serving

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