Chocolate Pecan Pie II

Servings:

This is a favorite for the chocolate pecan lovers at our house!

Prep
14 min
Cook
24 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat oven to 350 degrees F (175 degrees C).
  2. 2 In a large bowl, blend together the eggs, white sugar, brown sugar, flour, butter, corn syrup and vanilla.
  3. 3 Add the chocolate chips and pecans; mix well and pour into pie crusts.
  4. 4 Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes.

Nutrition per serving

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