Chocolate Rice Pudding

Servings:

A very quick and creamy dessert that can be made with leftover rice from last night's dinner.

Prep
15 min
Cook
40 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
  2. 2 In the top of a double boiler over simmering water, combine 1 1/2 cups cooked rice, milk, sugar, vanilla, raisins, butter and cocoa. Cook, stirring occasionally, until thickened, 20 to 30 minutes.

Nutrition per serving

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