A very quick and creamy dessert that can be made with leftover rice from last night's dinner.
Prep
15 min
Cook
40 min
Servings
Difficulty
Medium
Ingredients
0.75 cups uncooked white rice
1.25 cups water
1.5 cups milk
0.33 cups white sugar
1 teaspoon vanilla extract
0.33 cups raisins
1 tablespoon butter
2 tablespoons unsweetened cocoa
Instructions
1
In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
2
In the top of a double boiler over simmering water, combine 1 1/2 cups cooked rice, milk, sugar, vanilla, raisins, butter and cocoa. Cook, stirring occasionally, until thickened, 20 to 30 minutes.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/chocolate-rice-pudding