Ingredients

• 1 pound cranberries , chopped
• 1 cup white sugar
• 1 , 16 ounce
• 1 , 10.5 ounce
• 1 cup chopped walnuts
• 1 , 15 ounce

Instructions

1. 1 Stir cranberries and sugar together in a bowl; refrigerate 8 hours to overnight.
2. 2 Stir whipped topping, pineapple, marshmallows, and walnuts into the cranberry mixture.

Nutrition per serving