Ingredients

• 1 cup white sugar
• 0.5 cups unsalted butter , softened
• 0.75 cups all-purpose flour
• 4 cups sliced apples
• 1 teaspoon ground cinnamon
• 0.5 cups water

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
2. 2 Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.
3. 3 Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.
4. 4 Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.

Nutrition per serving