This cinnamon-apple crisp recipe is quick to make, delicious, and the easiest recipe ever. Plus, it will make the house smell good while cooking!
Ingredients
- 1 cup white sugar
- 0.5 cups unsalted butter , softened
- 0.75 cups all-purpose flour
- 4 cups sliced apples
- 1 teaspoon ground cinnamon
- 0.5 cups water
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
-
2
Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.
-
3
Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.
-
4
Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.
Nutrition Facts
Per serving
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