Ingredients

• 2 cups all-purpose flour
• 1 teaspoon salt or to taste
• 4 teaspoons baking powder
• 2 tablespoons white sugar
• 2 large eggs
• 1.5 cups warm milk
• 0.33 cups butter , melted
• 1 teaspoon vanilla extract

Instructions

1. 1 Gather all ingredients.
2. 2 Mix flour, salt, baking powder, and sugar together in a large bowl; set aside. Preheat waffle iron to desired temperature.
3. 3 Beat eggs in a separate bowl; stir in milk, butter, and vanilla.
4. 4 Pour milk mixture into flour mixture; beat until blended.
5. 5 Ladle batter into a preheated waffle iron.
6. 6 Cook waffles until golden and crisp.
7. 7 Serve immediately and enjoy!

Nutrition per serving