These waffles turn out lovely and crispy. Perfect for any day of the week!
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt or to taste
- 4 teaspoons baking powder
- 2 tablespoons white sugar
- 2 large eggs
- 1.5 cups warm milk
- 0.33 cups butter , melted
- 1 teaspoon vanilla extract
Instructions
-
1
Gather all ingredients.
-
2
Mix flour, salt, baking powder, and sugar together in a large bowl; set aside. Preheat waffle iron to desired temperature.
-
3
Beat eggs in a separate bowl; stir in milk, butter, and vanilla.
-
4
Pour milk mixture into flour mixture; beat until blended.
-
5
Ladle batter into a preheated waffle iron.
-
6
Cook waffles until golden and crisp.
-
7
Serve immediately and enjoy!
Nutrition Facts
Per serving
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