Shake up this coconut rum punch on a sunny afternoon and you will feel like you're in the tropics. Fresh lime and fresh pineapple garnish this sparkling drink.
Prep
14 min
Cook
6 min
Servings
Difficulty
Easy
Ingredients
ice
, as needed
2 fluids ounces rum
2 fluids ounces pineapple coconut juice
1/2
1 tablespoon agave syrup
ginger ale or lemon lime soda
, such as Sprite
1 lime slice
0.33 pineapples ring
Instructions
1
Fill a cocktail shaker with ice; add rum, coconut pineapple juice, lime juice, and agave syrup. Shake until the outside of shaker is frosted, about 30 seconds.
2
Pour into a glass filled with ice, and top off with ginger ale. Garnish with lime and pineapple.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/coconut-rum-punch