Ingredients

• 0.5 cups mayonnaise
• 0.25 cups whole buttermilk
• 0.25 cups sour cream
• 0.75 teaspoons white vinegar
• 0.5 teaspoons white sugar
• 0.25 teaspoons onion powder
• 0.25 teaspoons dried dill
• 0.25 teaspoons dried parsley
• 0.25 teaspoons ground black pepper
• 0.25 teaspoons kosher salt
• 0.13 teaspoons garlic powder

Instructions

1. 1 Whisk together mayonnaise, buttermilk, sour cream, vinegar, sugar, onion powder, dill, parsley, black pepper, salt, and garlic powder in a bowl until well blended. Chill until ready to serve. Store in an airtight container in the refrigerator for up to 3 days.

Nutrition per serving