Ingredients

• 5 cups chopped cooked chicken
• 1 , 10.5 ounce
• 1 cup sour cream
• 1.5 cups crushed buttery round crackers
• 0.5 cups butter , melted
• 1 teaspoon poppy seeds

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Place chicken in a 9x13-inch baking dish. Combine condensed soup and sour cream in a medium bowl; pour over chicken.
3. 3 Stir crushed crackers, melted butter, and poppy seeds together in a separate bowl; sprinkle over chicken and sauce.
4. 4 Bake in the preheated oven until top is browned and sauce is bubbly, about 30 minutes.

Nutrition per serving