Crispy Edamame

Servings:

This edamame recipe roasts the beans with grated Parmesan for an easy, four-ingredient savory snack.

Prep
9 min
Cook
29 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Gather all ingredients.
  2. 2 Preheat the oven to 400 degrees F (200 degrees C). Rinse edamame in a colander under cold water to thaw, about 5 minutes. Drain.
  3. 3 Spread edamame over the bottom of a 9x13-inch baking dish. Drizzle with olive oil, sprinkle with Parmesan, and season with salt and pepper.
  4. 4 Bake in the preheated oven until cheese is crispy and golden, about 15 minutes.

Nutrition per serving

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