Ingredients

• 1 day-old French baguette
• 0.25 cups butter , softened
• 3 cloves garlic , chopped
• 1 tablespoon olive oil

Instructions

1. 1 Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Slice baguette crosswise into 1/4-inch thick slices.
3. 3 Mix butter, garlic, and olive oil in a small bowl until combined. Spread butter mixture on one side of each slice of bread.
4. 4 Arrange bread slices, butter-side up, in a single layer on an ungreased cookie sheet.
5. 5 Bake in the preheated oven until lightly toasted and hard, about 8 to 10 minutes.

Nutrition per serving