Ingredients

• cooking spray
• 1 , 15 ounce
• 1.25 cups skim milk
• 0.75 cups granular sucralose sweetener , such as Splenda
• 0.5 cups egg substitute
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 0.5 teaspoons ground ginger
• 0.5 teaspoons ground nutmeg

Instructions

1. 1 Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie dish with cooking spray.
2. 2 Beat pumpkin puree, milk, sweetener, egg substitute, vanilla, cinnamon, ginger, and nutmeg in a bowl until smooth; pour into the prepared pie dish.
3. 3 Bake in the preheated oven until the center is set, about 30 minutes. Remove from the oven and cool completely before serving.

Nutrition per serving