Crustless Spinach Quiche

Servings:

This crustless quiche with spinach and Muenster cheese is perfect to serve at any meal. With no crust to bake, this light-tasting quiche is ready to serve in under an hour.

Prep
17 min
Cook
58 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Gather the ingredients. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch pie pan.
  2. 2 Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until soft, about 3 minutes. Stir in spinach and continue to cook until excess moisture has evaporated.
  3. 3 Whisk together eggs, salt, and pepper in a large bowl. Add Muenster cheese and spinach mixture and stir until well blended.
  4. 4 Pour into the prepared pan.
  5. 5 Bake in the preheated oven until eggs have set, about 30 minutes.
  6. 6 Remove from the oven and let cool for 10 minutes before serving.
  7. 7 Serve hot and enjoy!

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/crustless-spinach-quiche