Ingredients

• 1 cup water
• 0.5 cups distilled white vinegar
• 0.25 cups vegetable oil
• 0.25 cups sugar
• 1 teaspoon salt , or to taste
• 1 teaspoon freshly ground black pepper , or to taste
• 3 cucumbers , peeled and sliced ¼-inch thick
• 3 tomatoes , cut into wedges
• 1 onion , sliced and separated into rings

Instructions

1. 1 Gather all ingredients.
2. 2 Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth.
3. 3 Add cucumbers, tomatoes, and onion and stir to coat.
4. 4 Cover bowl with plastic wrap; refrigerate for at least 2 hours for best flavor results.
5. 5 Enjoy!

Nutrition per serving