I use barley flour from Bob's Red Mill®. Add organic chocolate chips or blueberries to add sweetness and yum-ness.
Prep
12 min
Cook
21 min
Servings
Difficulty
Medium
Ingredients
2 eggs
, beaten
0.25 cups vegetable oil
1 tablespoon vanilla extract
1 cup barley flour
0.75 cups white sugar
2 teaspoons baking powder
0.75 teaspoons salt
Instructions
1
Preheat oven to 400 degrees F (200 degrees C). Grease a small baking dish.
2
Beat eggs, vegetable oil, and vanilla extract together in a large bowl. Mix barley flour, sugar, baking powder, and salt together in a separate bowl; add to eggs mixture and stir to make a smooth batter. Pour batter into prepared baking dish.
3
Bake in preheated oven until brown on top and set in the center, 20 to 30 minutes.
Nutrition per serving
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