Medjool dates are a soft dried fruit native to Morocco. You'll often find them labeled "fresh." If using plant-based milk, choose plain and unsweetened.
Prep
9 min
Cook
6 min
Servings
Difficulty
Easy
Ingredients
2 medjools dates
2 cups MILK
, of your choosing
0.5 teaspoons EXTRACT
Instructions
1
Blend dates, 1 cup MILK, and the EXTRACT in a high-powered blender until very smooth, about 2 minutes. Add remaining 1 cup MILK; blend to combine. Transfer to a canning jar or airtight container.
2
Chill, covered, up to 1 week. Shake well before using.
Nutrition per serving
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