These earthquake cookies are so easy to make, you'll probably crumble! You can use any flavor cake mix you like for these cookies. The possibilities are endless.
Prep
10 min
Cook
29 min
Servings
Difficulty
Medium
Ingredients
1
, 15.25 ounce
2 large eggs
0.5 cups shortening
1 tablespoon water
0.75 cups confectioners' sugar
Instructions
1
Mix cake mix, eggs, shortening, and water in a medium-sized bowl; mix with a spoon. Chill for 1 hour.
2
Preheat the oven to 375 degrees F (190 degrees C).
3
Shape dough into balls and roll in powdered sugar. Place on cookie sheets.
4
Bake in the preheated oven until browned, 8 to 10 minutes.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/earthquake-cookies