Ingredients

• 0.5 cups butter
• 1 , 16 ounce
• 0.5 cups milk
• 0.75 cups peanut butter
• 1 teaspoon vanilla extract
• 3.5 cups confectioners' sugar

Instructions

1. 1 Gather the ingredients.
2. 2 Melt butter in a medium saucepan over medium heat; stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently.
3. 3 Remove the pot from heat; stir in peanut butter and vanilla.
4. 4 Place confectioners' sugar in a large mixing bowl. Pour in peanut butter mixture and beat with an electric mixer until smooth.
5. 5 Pour peanut butter mixture into an 8x8-inch dish.
6. 6 Chill until firm before slicing, about 1 hour.
7. 7 Enjoy!

Nutrition per serving