Peanut butter fudge is a delicious treat and great for sharing at parties or work! This is the easiest and best recipe for creamy peanut butter fudge I have ever used.
Ingredients
- 0.5 cups butter
- 1 package brown sugar , 16 ounce
- 0.5 cups milk
- 0.75 cups peanut butter
- 1 teaspoon vanilla extract
- 3.5 cups confectioners' sugar
Instructions
-
1
Gather the ingredients.
-
2
Melt butter in a medium saucepan over medium heat; stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently.
-
3
Remove the pot from heat; stir in peanut butter and vanilla.
-
4
Place confectioners' sugar in a large mixing bowl. Pour in peanut butter mixture and beat with an electric mixer until smooth.
-
5
Pour peanut butter mixture into an 8x8-inch dish.
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6
Chill until firm before slicing, about 1 hour.
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7
Enjoy!
Nutrition Facts
Per serving
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