Ingredients

• 0.5 cups milk
• 0.25 cups butter
• 1 large egg
• 1 teaspoon vanilla extract
• 1.5 cups all-purpose flour
• 0.5 cups white sugar
• 1 tablespoon baking powder
• 0.5 teaspoons salt
• 5 appless - peeled , cored, and sliced, or more to taste

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Beat milk, 1/4 cup butter, egg, and vanilla extract together in a bowl until smooth. Stir 1 1/2 cups flour, 1/2 cup sugar, baking powder, and salt into milk mixture until dough comes together. Spread dough out into the bottom of a rimmed baking sheet.
3. 3 Spread apples over the dough on the baking sheet.
4. 4 Stir 1 cup sugar, 1/4 cup melted butter, 1/4 cup flour, and cinnamon together in a bowl until topping is combined. Sprinkle topping over apples.
5. 5 Bake in the preheated oven until apples are tender and topping is golden, about 40 minutes.

Nutrition per serving