Ingredients

• 2 cups all-purpose flour
• 1 tablespoon white sugar
• 2.5 teaspoons baking powder
• 0.5 teaspoons salt
• 0.5 cups chilled butter , diced
• 1.25 cups whole milk

Instructions

1. 1 Gather the ingredients. Preheat the oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
2. 2 Mix flour, sugar, baking powder, and salt together in a large bowl. Cut in cold butter with a knife or pastry blender until the mixture resembles coarse crumbs.
3. 3 Stir in milk, a little at a time, until dough is moistened.
4. 4 Drop dough by heaping spoonfuls onto the prepared baking sheet.
5. 5 Bake in the preheated oven until golden, 12 to 15 minutes.

Nutrition per serving