Ingredients

• 0.25 cups light olive oil
• 1 teaspoon Cajun seasoning
• 0.5 teaspoons salt
• 0.5 teaspoons cayenne pepper
• 1 tablespoon Worcestershire sauce
• 2 zucchinis , cut into 1/2-inch slices
• 2 large white onions , sliced into 1/2-inch wedges
• 2 yellows squash , cut into 1/2-inch slices

Instructions

1. 1 In a small bowl, mix together light olive oil, Cajun seasoning, salt, cayenne pepper, and Worcestershire sauce. Place zucchinis, white onions, and yellow squash in a bowl, and cover with the olive oil mixture. Cover bowl, and marinate vegetables in the refrigerator at least 30 minutes.
2. 2 Preheat an outdoor grill for high heat and lightly oil grate.
3. 3 Place marinated vegetable pieces on skewers or directly on the grill. Cook 5 minutes, or to desired doneness.

Nutrition per serving