Easy Cajun Grilled Veggies
Medium Greek Condiment

Easy Cajun Grilled Veggies

Total Time
1h 8m
15m prep · 53m cook
Servings
4 people
Rating
Difficulty
Medium
30 views

This is a quick and easy recipe that makes the BEST marinated grilled veggies! Serve them alone or on brown rice. The veggies may be marinated in plastic resealable bags, too.

Ingredients

  • 0.25 cups light olive oil
  • 1 teaspoon Cajun seasoning
  • 0.5 teaspoons salt
  • 0.5 teaspoons cayenne pepper
  • 1 tablespoon Worcestershire sauce
  • 2 zucchinis , cut into 1/2-inch slices
  • 2 large white onions , sliced into 1/2-inch wedges
  • 2 yellows squash , cut into 1/2-inch slices

Instructions

  1. 1

    In a small bowl, mix together light olive oil, Cajun seasoning, salt, cayenne pepper, and Worcestershire sauce. Place zucchinis, white onions, and yellow squash in a bowl, and cover with the olive oil mixture. Cover bowl, and marinate vegetables in the refrigerator at least 30 minutes.

  2. 2

    Preheat an outdoor grill for high heat and lightly oil grate.

  3. 3

    Place marinated vegetable pieces on skewers or directly on the grill. Cook 5 minutes, or to desired doneness.

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Nutrition Facts

Per serving

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