Ingredients

• 1 cup peanut butter
• 0.5 cups white sugar
• 0.33 cups packed brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 0.5 teaspoons baking soda
• 0.5 cups semisweet chocolate chips , Optional

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 Beat peanut butter, white sugar, and brown sugar together in a large bowl with an electric mixer until smooth. Stir egg, vanilla extract, and baking soda into peanut butter mixture; stir in chocolate chips.
3. 3 Drop mixture by small rounded spoonfuls onto a baking sheet about 2 inches apart.
4. 4 Bake in the preheated oven until cookies are flattened and golden, about 8 minutes.

Nutrition per serving