Easy Crab Quiche

Servings:

This is an easy seafood quiche to make with crabmeat. It's wonderful for brunch or a light dinner.

Prep
12 min
Cook
21 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C).
  2. 2 Beat eggs, mayonnaise, flour, and milk in a medium bowl until thoroughly blended. Stir in crab, cheese, and onion; transfer into pie shell.
  3. 3 Bake in the preheated oven until a knife inserted in the center comes out clean, 40 to 45 minutes.

Nutrition per serving

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