Medium

Easy Crab Quiche

Total Time
33 min
12m prep ยท 21m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
2 views
๐Ÿฅฌ Vegetarian ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal

This is an easy seafood quiche to make with crabmeat. It's wonderful for brunch or a light dinner.

Ingredients

  • 0.5 cups mayonnaise
  • 2 tablespoons all-purpose flour
  • 2 large eggs , beaten
  • 0.5 cups milk
  • 1 cup crabmeat
  • 1 cup diced Swiss cheese
  • 0.5 cups chopped green onions
  • 1 , 9 inch

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Beat eggs, mayonnaise, flour, and milk in a medium bowl until thoroughly blended. Stir in crab, cheese, and onion; transfer into pie shell.

  3. 3

    Bake in the preheated oven until a knife inserted in the center comes out clean, 40 to 45 minutes.

Nutrition Facts

Per serving

๐Ÿณ

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