A lot easier than most malted waffle recipes, but still delicious!
Prep
18 min
Cook
14 min
Servings
Difficulty
Medium
Ingredients
cooking spray
2 cups all-purpose flour
5 tablespoons malted milk powder
2 tablespoons corn meal
2 tablespoons white sugar
1.25 tablespoons baking powder
0.5 teaspoons salt
2 cups milk
2 eggs
, beaten
0.25 cups butter
, melted
1 tablespoon vanilla extract
Instructions
1
Preheat a waffle iron according to manufacturer's instructions. Spray the inside of the waffle iron with cooking spray.
2
Stir flour, milk powder, corn meal, sugar, baking powder, and salt together in a bowl. Whisk milk, eggs, butter, and vanilla extract together in a separate bowl; pour into flour mixture and stir just until batter is combined.
3
Pour batter, working in batches, into the preheated waffle iron and cook until golden brown, about 5 minutes.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/easy-malted-waffles