Ingredients

• 1.5 cups uncooked brown rice
• 3 cups water
• 1 , 1 ounce
• 1 , 15.25 ounce
• 1 , 15 ounce
• 1 , 14.5 ounce
• salt and pepper to taste
• 0.5 cups shredded lettuce

Instructions

1. 1 In a saucepan bring 3 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 45 minutes. Remove from heat and let stand for 15 minutes.
2. 2 Stir in taco seasoning, kidney beans, tomato sauce, diced tomatoes, salt, pepper and lettuce.
3. 3 Cook over medium heat until heated through.

Nutrition per serving