Medium Dinner

Easy Mexican Rice

Name: Easy Mexican Rice
Prep time: 16 min
Cook time: 53 min
Total time: 69 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 1.5 cups uncooked brown rice; 3 cups water; 1 package taco seasoning mix , 1 ounce; 1 can kidney beans , 15.25 ounce; 1 can tomato sauce , 15 ounce; 1 can diced tomatoes , 14.5 ounce; salt and pepper to taste; 0.5 cups shredded lettuce

Total Time

1h 9m

16m prep · 53m cook

Servings

4 people

Rating

—

Difficulty

Medium

44 views

Gluten Free Halal Kosher Vegan Vegetarian Dairy Free Nut Free Legumes / Beans Vegan Gluten-Free Nut-Free Fried spicy savory european mediterranean middle eastern region halal kosher side plant_based american_region latin american main turkish whole_grains

This recipe is so simple, and yummy, perfect for anyone that's too lazy to cook an actual meal. It's also easily altered for anyone's tastes.

Ingredients

1.5 cups uncooked brown rice
3 cups water
1 package taco seasoning mix , 1 ounce
1 can kidney beans , 15.25 ounce
1 can tomato sauce , 15 ounce
1 can diced tomatoes , 14.5 ounce
salt and pepper to taste
0.5 cups shredded lettuce

Instructions

1

In a saucepan bring 3 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 45 minutes. Remove from heat and let stand for 15 minutes.
2

Stir in taco seasoning, kidney beans, tomato sauce, diced tomatoes, salt, pepper and lettuce.
3

Cook over medium heat until heated through.