Easy Pancake Mix Muffins with Pumpkin and Ginger

Servings:

This recipe makes use of pancake mix and pumpkin puree to create easy muffins!

Prep
12 min
Cook
24 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 450 degrees F (230 degrees C). Grease a muffin tin with cooking spray.
  2. 2 Combine pancake mix, pumpkin puree, milk, confectioners' sugar, and ginger in a large bowl. Spoon into the prepared muffin tin.
  3. 3 Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 12 minutes. Transfer to a wire rack to cool.
  4. 4 Whisk confectioners' sugar and milk together until smooth. Drizzle glaze over muffins.

Nutrition per serving

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