Ingredients

• 2.75 cups all-purpose flour
• 1 teaspoon baking soda
• 0.5 teaspoons baking powder
• 1 cup butter , softened
• 1.5 cups white sugar
• 1 egg
• 1 teaspoon vanilla extract

Instructions

1. 1 Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Stir flour, baking soda, and baking powder together in a small bowl.
3. 3 Beat sugar and butter together in a large bowl with an electric mixer until smooth.
4. 4 Beat in egg and vanilla.
5. 5 Gradually blend in flour mixture.
6. 6 Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.
7. 7 Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.

Nutrition per serving