A creamy whipped peanut butter delight! This pie is great for holidays, parties, or just everyday! Easy to make, no bake and quite the treat!
Prep
13 min
Cook
21 min
Servings
Difficulty
Medium
Ingredients
1
, 8 ounce
1 cup powdered sugar
, sifted
1
, 12 ounce
1 cup peanut butter
1
, 9 inch
2 tablespoons chocolate syrup
, or to taste
Instructions
1
Mix cream cheese and powdered sugar with an electric mixer until creamy. Mix in peanut butter until incorporated. Add whipped topping and mix until fluffy.
2
Pour mixture into the pie crust. Cover and freeze for at least 2 hours.
3
When ready to serve, remove pie from the freezer and let thaw for 10 to 15 minutes. Drizzle with chocolate syrup and serve.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/easy-whipped-peanut-butter-pie