Ingredients

• 4 legs quarters , with skin whole
• 0.25 cups olive oil , divided
• Everything Bagel Seasoning (such as Trader Joe's
• 6 garlics cloves
• 0.5 cans or bottle lager beer
• 2 tablespoons Maggi
• 0.5 sticks butter

Instructions

1. 1 Preheat the oven to 400 degrees F (200 degrees C).
2. 2 Start by trimming any excess fat from the leg quarters. Pat leg quarters dry and brush all over with about half of the olive oil. Sprinkle both sides generously with Everything Bagel Seasoning
3. 3 Heat remaining 2 tablespoons olive oil in an oven-safe skillet over medium heat and brown chicken skin-side down until golden brown, 4 to 6 minutes. Flip chicken over and brown the other side for 2 minutes more.
4. 4 Turn off the heat and carefully pour beer around the chicken legs on the sides of the skillet, being careful not to pour any over the crispy skin directly. Add loosely crushed garlic cloves and drizzle seasoning sauce into the pan. Place knobs of butter onto the chicken and transfer skillet to the oven.
5. 5 Roast in the preheated oven until chicken is deeply browned, 40 to 45 minutes.
6. 6 Serve with pan juices drizzled over chicken.

Nutrition per serving