Ingredients

• 1.5 cups vegetable oil
• 1 cup ketchup
• 0.75 cups white sugar
• 0.5 cups vinegar
• 1 small onion , chopped
• 1 teaspoon lemon juice
• 1 teaspoon paprika
• 0.5 teaspoons salt

Instructions

1. 1 Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender; cover and puree until smooth. Store in refrigerator.

Nutrition per serving