Traditional, rich salad dressing with a tangy flavor.
Ingredients
- 1.5 cups vegetable oil
- 1 cup ketchup
- 0.75 cups white sugar
- 0.5 cups vinegar
- 1 small onion , chopped
- 1 teaspoon lemon juice
- 1 teaspoon paprika
- 0.5 teaspoons salt
Instructions
-
1
Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender; cover and puree until smooth. Store in refrigerator.
Nutrition Facts
Per serving
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