Ingredients

• 1 , 8 ounce
• 9 thicks slices bread
• 8 large eggs
• 2 cups milk
• 0.5 cups pure maple syrup
• 1 teaspoon vanilla extract
• 1 pinch ground cinnamon
• 1 pinch ground nutmeg

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Spread cream cheese in a thick layer onto bread slices, then cut bread into cubes. Layer bread cubes in the bottom of a 9-inch square baking dish.
3. 3 Whisk together eggs, milk, maple syrup, vanilla, cinnamon, and nutmeg in a large bowl until well combined. Pour over bread cubes and pat gently until bread is evenly soaked. Let sit for 5 to 10 minutes.
4. 4 Bake in the preheated oven until eggs are cooked and fluffy, 35 to 45 minutes.

Nutrition per serving