Ingredients

• vegetable oil for frying
• 4 pieces frozen , breaded pre-cooked chicken strips
• 2 cups prepared mashed potatoes
• 6 ounces shredded Cheddar cheese
• 1 , 14 ounce

Instructions

1. 1 Heat oil in a deep fryer or large saucepan to 350 degrees F (175 degrees C).
2. 2 Fry chicken strips in hot oil until warmed through, 2 to 3 minutes. Transfer chicken to paper towel-lined plates using a slotted spoon. Cut chicken into bite-sized chunks.
3. 3 Layer mashed potatoes, Cheddar cheese, corn, and chicken into individual serving bowls.

Nutrition per serving