Frosted Grapes

Servings:

These frosted grapes are so wonderful. This recipe uses a flavored gelatin mix and makes a simple yet elegant treat. Serve them in a pretty glass bowl at a party. They'll be an instant hit.

Prep
6 min
Cook
18 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Remove grapes from stems; rinse in a colander. Pour gelatin mix on a plate. Roll grapes in gelatin mix, one handful at a time, until coated.
  2. 2 Transfer to a pretty dish; refrigerate until gelatin is set, about 1 hour.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/frosted-grapes