Garlic Butter Acorn Squash

Servings:

This is a savory version of the classic fall flavor of acorn squash!

Prep
11 min
Cook
56 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  2. 2 Place each squash half in the baking dish, cut side down.
  3. 3 Bake squash in the preheated oven for 30 minutes. Flip squash over and place 1 tablespoon butter and 1 teaspoon garlic into each squash. Season with salt and pepper.
  4. 4 Bake squash, cut-side up until tender, about 20 more minutes. Cool for about 5 minutes before serving.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/garlic-butter-acorn-squash