Ingredients

• 1 cup butter , softened
• 0.75 cups white sugar
• 0.75 cups packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2.25 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 2 cups semisweet chocolate chips
• 1 cup chopped walnuts

Instructions

1. 1 Gather all ingredients.
2. 2 Preheat the oven to 375 degrees F (190 degrees C). Grease a 14-inch round pizza pan.
3. 3 Beat butter, white sugar, brown sugar, and vanilla in a large bowl with an electric mixer on medium speed until light and fluffy.
4. 4 Beat in eggs, one at a time, mixing well after each addition.
5. 5 Gradually add flour, salt, and baking soda, beating until well blended.
6. 6 Stir in chocolate chips and nuts.
7. 7 Spread dough evenly into the prepared pan.
8. 8 Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool cookie in the pan on a cooling rack. Decorate as desired.

Nutrition per serving